Grass Fed Ghee that is 100 Percent Pure and Delicious is Now Available from Milkio Foods New Zealand Limited
Milkio Foods is Exporting their Grass Fed Cow Ghee to Many Countries Including Australia, Taiwan and the United States
HAMILTON, WAIKATO / ACCESSWIRE / February 4, 2019 / The founders of Milkio Foods New Zealand Limited, a dairy products exporter and manufacturer, are pleased to announce the launch of their 100 percent pure grass fed ghee.
To learn more about the company and their range of grass fed cow ghee, please check out https://milkio.co.nz/our-ghee/.
As a company spokesperson noted, in addition to the exciting news about the recent launch of their grass fed organic ghee, Milkio Foods New Zealand is also now exporting their 100 percent pure ghee to many countries like Australia, Taiwan and the United States.
For people who have heard the word “ghee” but are not entirely sure what it is, the spokesperson explained that while ghee and anhydrous milk fat or butter oil look similar, ghee has a strong cooked buttery aroma, while the other two are bland or virtually no flavour. Ghee also has a large grainy structure, a high smoke point and is typically well tolerated by people with an allergy to dairy products.
Ghee has been a staple in ancient ethnic diets for centuries, but has been making a come back into modern pantries as high-fat diets rise in popularity. Trendy diets such as the ketogenic, Whole30, LCHF diets are encouraging consumers to feast on fats, while minimising their carbohydrate intake, and ghee fits perfectly into this picture. Many dieters are claiming to rapidly lose weight on these diets, the spokesperson added, eating unusual but newly popular foods such as fat bombs and drinking fat coffees.
“Because it is made from free-roaming, grass-fed cows here in New Zealand, Milkio’s Pure Grass Fed Ghee is naturally higher in Omega-3 and Omega-9 essential fatty acids, beta carotene, CLA, antioxidants, and vitamins E, D, A, and K,” the spokesperson noted, adding that it is also free of trans-fatty acids, hydrogenated fats, oxidized cholesterol, and has no artificial colours, flavours, or preservatives.
Because of its great flavour and high smoke point, Milkio’s pure grass fed ghee is ideal for grilling, baking, roasting or frying. It adds a wonderful rich flavor to any food, including meats, seafood, veggies, sauces, soups and even desserts. Described as having a clean and buttery “slightly carmelised” flavour, people can also consume it directly if they wish; as a bonus, it does not contain any carbs or sugars, making ghee a great addition to a paleo, ketogenic, whole food and/or low carb diet.
About Milkio Foods New Zealand Limited:
Milkio Foods New Zealand Limited is a dairy products manufacturer and exporter from New Zealand. Milkio is the only Grass Fed Ghee exporter from New Zealand. For more information, please visit their website at https://milkio.co.nz/ or write to them at .
Milkio Foods New Zealand Limited
76 C, Maui Street
Pukete, Te Rapa
Waikato, New Zealand
S. D. Chakraborty
SOURCE: Milkio Foods New Zealand Limited