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Gelatin: Worldwide Market Analysis, Trends, Size and Forecast (2019-2025) - ResearchAndMarkets.com

May 17, 2019 GMT

DUBLIN--(BUSINESS WIRE)--May 17, 2019--

The “Gelatin Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2025” report has been added to ResearchAndMarkets.com’s offering.

The report on the global gelatin market provides qualitative and quantitative analysis for the period from 2017 to 2025.


The report predicts the global gelatin market to grow with a CAGR of 6.0% over the forecast period from 2019-2025. The study on gelatin market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.

The report on the gelatin market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global gelatin market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter’s five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global gelatin market over the period of 2017 to 2025. Further, IGR- Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers

  • Increasing preference for convenience & functional food and beverages among consumers
  • Heavy investments by major players

2) Restraints

  • Availability of the raw materials

3) Opportunities

  • The emergence of new applications of gelatin in the pharmaceutical industry

What does this report deliver?

1. Comprehensive analysis of the global as well as regional markets of the gelatin market.

2. Complete coverage of all the segments in the gelatin market to analyze the trends, developments in the global market and forecast of market size up to 2025.

3. Comprehensive analysis of the companies operating in the global gelatin market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and the latest developments of the company.

4. IGR- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

Key Topics Covered

1. Preface

1.1. Report Description

1.2. Research Methods


1.3. Research Approaches

2. Executive Summary

2.1. Gelatin Market Highlights

2.2. Gelatin Market Projection

2.3. Gelatin Market Regional Highlights

3. Global Gelatin Market Overview

3.1. Introduction

3.2. Market Dynamics

3.2.1. Drivers

3.2.2. Restraints

3.2.3. Opportunities

3.3. Porter’s Five Forces Analysis

3.4. IGR-Growth Matrix Analysis

3.4.1. IGR-Growth Matrix Analysis by Source

3.4.2. IGR-Growth Matrix Analysis by Type

3.4.3. IGR-Growth Matrix Analysis by Application

3.4.4. IGR-Growth Matrix Analysis by Region

3.5. Value Chain Analysis of Gelatin Market

4. Gelatin Market Macro Indicator Analysis

5. Global Gelatin Market by Source

5.1. Porcine

5.2. Bovine Skin

5.3. Bovine Bone

5.4. Fish & Poultry

5.5. Other Sources

6. Global Gelatin Market by Type

6.1. Type A

6.2. Type B

7. Global Gelatin Market by Application

7.1. Food & Beverages

7.2. Dyeing & Tanning

7.3. Nutraceuticals

7.4. Personal Care

7.5. Pharmaceuticals

7.6. Other Applications

8. Global Gelatin Market by Region

8.1. North America

8.1.1. North America Gelatin Market by Source

8.1.2. North America Gelatin Market by Type

8.1.3. North America Gelatin Market by Application

8.1.4. North America Gelatin Market by Country

8.2. Europe

8.3. Asia-Pacific

8.4. RoW

9. Company Profiles and Competitive Landscape

9.1. Competitive Landscape in the Global Gelatin Market

9.2. Companies Profiled

9.2.1. Capsugel, Inc.

9.2.2. Catalent, Inc.

9.2.3. Ewald-Gelatine GmbH

9.2.4. Gelita AG

9.2.5. Weishardt Group

9.2.6. Rousselot S.A.S.

9.2.7. Norland Products Inc.

9.2.8. PB Leiner

9.2.9. India Gelatine & Chemicals Ltd.

9.2.10. Italgelatine S.p.A.

9.2.11. Other Companies

For more information about this report visit https://www.researchandmarkets.com/r/579g59

View source version on businesswire.com:https://www.businesswire.com/news/home/20190517005489/en/

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Related Topics:Food Ingredients



SOURCE: Research and Markets

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PUB: 05/17/2019 02:17 PM/DISC: 05/17/2019 02:17 PM