NEW YORK (AP) —
Best-selling cookbook author Julia Turshen concentrates on the raw material of each recipe — ingredients, utensils and ounces. But behind the food is something...
JOHANNESBURG (AP) — South Africa's trailblazing Black food writer Dorah Sitole's latest cookbook was widely hailed in December as a moving chronicle of her journey from humble township cook to...
NEW YORK (AP) — Jamie Oliver knows one of the biggest obstacles home cooks face isn't the drudgery of shopping, the chore of chopping or the mess of washing up. It's delivery apps.
In his new cookbook, “7 Ways,” Jamie Oliver highlights 18 ingredients — from chicken to shrimp and eggs to potatoes — and offers seven new ways to construct dishes around them with no more than...
Even in a pandemic, folks are getting married. And where there's a wedding — even a small one in the backyard — there's usually a cake.
Home bakers looking to make their own wedding cakes...
NEW YORK (AP) — Ree Drummond — known for her Food Network cooking show, ``The Pioneer Woman’’ — won’t follow diet trends to sell cookbooks.
“I have found that I have to be authentic to me,...
NEW YORK (AP) — Ayesha Curry is used to a holiday on the road with lots of people, but with three-time NBA champion Steph Curry sidelined due to injury, the family is planning to have a much more...
NEW YORK (AP) — Imagine carefully testing several thousand recipes for a beloved cookbook. Then imagine coming up with 600 brand new ones. Now imagine doing all that in your home kitchen. Without...
PARIS (AP) — If there is such a thing as baking royalty, Apollonia Poilâne might be its queen.
The 35-year-old is a third-generation baker for the world famous Poilâne in Paris. It was...
It all started with a fictional turkey burger.
Andrew Rea's YouTube video series "Binging with Babish" was born in 2016 when he attempted to recreate the "fussy little burger" described in...
FORT LAUDERDALE, Fla. (AP) — Alex Guarnaschelli might be a revered judge on TV's Chopped, one of the few female iron chefs and the author of two best-selling cookbooks, but in her 11-year-old...
FORT MADISON, Iowa (AP) — Cooking long has been a staple of Elliott Test Kitchen, where students can go after school for a good meal and academic support. So when the time came to organize a fundraiser for its operations, a cookbook was a natural choice.
The "Elliott Test Kitchen Young Chefs" cookbook, launched this month, features 31 recipes cooked by 34 fourth- through sixth-graders at the kitchen in Fort Madison, and proceeds from the cookbook sales go back into supporting the nonprofit.
NEW ORLEANS (AP) — Despite the title — "Chasing the Gator: Isaac Toups and the New Cajun Cooking" — there are no alligator entries in the New Orleans chef's new cookbook unless you count the photo of Toups' back and the alligator tattoo emblazoned across it. But there is an array of dishes that exemplify the Cajun cooking that Toups grew up on in south Louisiana as well as the special flair he brings to them and to life in general.
Mexican hot chocolate is a beloved beverage made from chocolate (yup, got it) and often cinnamon and another spice or two to bring up the heat. The combination of spicy and chocolate just plain works, and I wanted to see how it would translate into another beloved treat, the good old American brownie.
LONDON (AP) — Meghan Markle was joined by her mother Thursday to launch a cookbook aimed at raising money for the victims of London's Grenfell Tower fire.
The former actress from the United States, who married Prince Harry and is now the Duchess of Sussex, hosted the reception at Kensington Palace beside her mother, Doria Ragland, to support the cookbook titled "Together."
The book celebrates the power of cooking to strengthen communities and bring people together.
LONDON (AP) — The Duchess of Sussex is giving her backing to a cookbook from a community kitchen set up in the aftermath of London's deadly Grenfell Tower fire.
The former Meghan Markle has written a foreword to a volume of recipes from the Hubb Community Kitchen. It was set up by women displaced when fire destroyed the west London high-rise in June 2017, killing 72 people.
The recipes from Europe, the Middle East, North Africa and beyond reflect the diversity of the local community.
As the author of family-oriented cookbooks, I am often asked these two questions:
"When is a good time to have your kids start helping in the kitchen?" Answer: Now!
And, "Which tasks can kids do at what ages?" Answer: Depends on your kid.
KEY WEST, Fla. (AP) — Florida Keys culinary experts are furious about a cookbook author's claim that Key lime pie wasn't invented in the island chain.
Pastry chef Stella Parks wrote in her book "BraveTart: Iconic American Desserts" that the Borden milk company invented the recipe in 1931 to market sweetened condensed milk, a prime ingredient in Key lime pie.
But Key Westers Tuesday said Key lime pie was a Keys staple before that, citing local newspaper articles from 1926.
PITTSBURGH (AP) — One of the traditional highlights of an English Christmas is the plum pudding served at the end of the meal - dense, rich, and dripping with rum butter or other boozey glaze.
It used to be a standard in Pittsburgh as well, if the recipes in the old cookbooks in the Heinz History Center archives are any indication, and it merits a return.
WASHINGTON (AP) — At Christmastime, Supreme Court Justice Sandra Day O'Connor would send her colleagues gift-wrapped packages of homemade beef jerky from her family's cattle ranch in Arizona. Her colleague Ruth Bader Ginsburg pronounced it "very spicy."
LONDON (AP) — Celebrity chef Antonio Carluccio, who helped popularize inexpensive Italian fare as the founder of an eponymous restaurant chain and a prolific cookbook writer, has died. He was 80.
His death was announced on Carluccio's website, by the restaurant business on Twitter and by his agent on Wednesday. The cause was not immediately revealed.
Carluccio, who was born and raised in Italy, had restaurants in Britain, Turkey and the United Arab Emirates bearing his name.