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Fast Casual Restaurants Market in US 2021-2025: Market is Driven by the Demand for Innovation and Customization in Food Menus and the Growing Demand for Gluten-free Dining - ResearchAndMarkets.com

July 21, 2021 GMT

DUBLIN--(BUSINESS WIRE)--Jul 21, 2021--

The “Fast Casual Restaurants Market in US 2021-2025” report has been added to ResearchAndMarkets.com’s offering.

The fast casual restaurants market in the US is poised to grow by $28.80 bn during 2021-2025, progressing at a CAGR of almost 8%

The market is driven by the demand for innovation and customization in food menus and the growing demand for gluten-free dining.

The report on the fast-casual restaurants market in the US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current us market scenario, latest trends and drivers, and the overall market environment. The fast casual restaurants market in the US analysis includes the product segment and geographic landscape.

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This study identifies the changing lifestyles and a rise in demand for on-the-go foods as one of the prime reasons driving the fast casual restaurants market in us growth during the next few years.

The publisher’s robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading fast casual restaurants market vendors in US that include Amergent Hospitality Group Inc., Chipotle Mexican Grill Inc., Five Guys Enterprises LLC, Jimmy Johns Franchisor SPV LLC, Noodles and Co., Panera Bread Co., Portillos Hot Dogs LLC, Shake Shack Inc., Wingstop Inc., and YUM! Brands Inc.

Also, the fast casual restaurants market in US analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.

Key Topics Covered:

Executive Summary

  • Market overview

Market Landscape

  • Market ecosystem
  • Value chain analysis

Market Sizing

  • Market definition
  • Market segment analysis
  • Market size 2020
  • Market outlook: Forecast for 2020 - 2025

Five Forces Analysis

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  • Five forces summary
  • Bargaining power of buyers
  • Bargaining power of suppliers
  • Threat of new entrants
  • Threat of substitutes
  • Threat of rivalry
  • Market condition

Market Segmentation by Product

  • Market segments
  • Comparison by Product
  • North American Food - Market size and forecast 2020-2025
  • Italian Food - Market size and forecast 2020-2025
  • Mexican Food - Market size and forecast 2020-2025
  • Others - Market size and forecast 2020-2025
  • Market opportunity by Product

Customer Landscape

  • Market drivers
  • Market challenges
  • Market trends

Vendor Landscape

  • Vendor landscape
  • Landscape disruption
  • Competitive scenario

Vendor Analysis

  • Vendors covered
  • Market positioning of vendors
  • Amergent Hospitality Group Inc.
  • Chipotle Mexican Grill Inc.
  • Five Guys Enterprises LLC
  • Jimmy Johns Franchisor SPV LLC
  • Noodles and Co.
  • Panera Bread Co.
  • Portillos Hot Dogs LLC
  • Shake Shack Inc.
  • Wingstop Inc.
  • YUM! Brands Inc.

Appendix

For more information about this report visit https://www.researchandmarkets.com/r/dmgfoi

View source version on businesswire.com:https://www.businesswire.com/news/home/20210721005737/en/

CONTACT: ResearchAndMarkets.com

Laura Wood, Senior Press Manager

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KEYWORD: UNITED STATES NORTH AMERICA

INDUSTRY KEYWORD: RETAIL RESTAURANT/BAR

SOURCE: Research and Markets

Copyright Business Wire 2021.

PUB: 07/21/2021 12:01 PM/DISC: 07/21/2021 12:01 PM

http://www.businesswire.com/news/home/20210721005737/en